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Who We Are

Leading foodservice equipment manufacturers representative for more than 30 years. Our headquarters is a 12,000 square feet facility complete with test kitchen, located in NE Atlanta. We currently distribute several foodservice equipment and offer sales representation to many others. Our satellite offices are located in Nashville, Tennessee, and Birmingham, Alabama.

Our Mission

Our mission is to generate consistent value to our customer base by supplying best in class service through dedication and strive for customer satisfaction. We will maintain and grow our relationship equities by assisting and educating our customers through innovated solutions, with emphasis on value performance. Additional value will be added by constantly adapting to the ever so changing networks of distribution so that we may be diversified with a wide variety of reliable and cutting edge products.

Send Your Metro Shelfie!

Shelfie: A photograph that one has taken of oneself, featuring any "Metro" product. The Metro logo must be visible.


CGA has an ongoing contest where you send in your "Metro Shelfies" for a chance to win the following!


At the end of each month, all Shelfies submitted for that month are placed in a hat and one lucky winner is drawn!
Monthly Prize: $100 Visa Gift Card


At year end, all Shelfies are placed in a hat and a Grand Prize winner is drawn!
Grand Prize: Apple iPad


How to enter: Email your Shelfies to shelfies@cgareps.com, or upload them using the form below. Remember to enter once per month!

  • Accepted file types: jpg, png, pdf.
    Upload your picture here!
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What's New


The new CS-70 KUBE – low temp chemical door type machine.

For the last 80 years, we’ve built our reputation on high-temp cleaning and disinfection appliances. We’re proud of our high-temp lineage and we’re just as proud of the kube\CS 70. MEIKO’s first-ever low-temp, chemical sanitizing dishmachine

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Carman-Girard - Whats new

Latest News


Living La Vida Mocha!

Coffee is approximately a 30-32 billion dollar annual retail industry, that’s a billion with a ...

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The Cold Hard Facts

Ice is the number one consumed item in restaurants, we need to protect ourselves and ...

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When Life Hands You Lemons

Lemons have become a hot zone for bacteria with the most common being E. ...

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