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Dishmachines

Options/Specifications

Options


DOOR TYPE

  • Under counter
  • Single Rack
  • Double Rack
  • Single rack pot & pan washer
  • Double rack pot & pan washer

WASH TANK

  • 44″ – wash with 12″ final rinse
  • 64″ – two tank with wash, power-rinse and 12″ final rinse

PRE-WASH

  • 22″ pre-wash, 2 upper and 1 lower arms
  • 36″ pre-wash, 5 upper and 4 lower arms

SANITIZING METHOD

  • High temp, 180 degree rinse

POWER SOURCE

  • 208/240 volt, 1 phase
  • 208/240 volt, 3 phase
  • 480 volt, 3 phase

TANK HEAT

  • Electric, per above power schedule
  • Gas, Natural or Propane
  • Steam coil

OTHER OPTIONS

  • Tall hood for washing sheet pans
  • Vent cowl collars with lockable, adjustable dampers
  • Shock arrestor
  • Table limit switch
  • Booster heater for 40 degree rise in temp
  • Booster heater for 70 degree rise in temp
  • Power loader
  • Power unloader