Commercial Cabinets
webteam2019-03-28T06:53:19-04:00Commercial Cabinets Get A Quote Metro Metro is the leading provider of storage and [...]
Commercial Cabinets Get A Quote Metro Metro is the leading provider of storage and [...]
Industrial Food Service Equipment Get A Quote Solution Provider At CGA, we add value [...]
Restaurant Food Equipment Get A Quote Solution Provider At CGA, we add value to [...]
Commercial Ovens Get A Quote Bakers Pride Bakers Pride is world-renowned for high quality [...]
Food Service Equipment Get A Quote Solution Provider At CGA, we add value to [...]
FRANKE A1000 Franke brought together their extensive expertise, experience, innovative spirit, and the passion of their engineers to [...]
BLENDTEC STEALTH 895 NBS The Stealth 895 NBS includes a sleek sound enclosure and proprietary airflow innovations that enable operation [...]
The intelligent way to optimize space and workflow. In any service business, speed and accuracy are key in customer satisfaction. The [...]
The intelligent way to optimize space and workflow. In any service business, speed and accuracy are key in customer satisfaction. The [...]
Attractive, ultra light, and durable insulated top-load food carriers for transporting and delivering hot and cold food pans, containers, plated [...]
Sharp Microwaves produces an extremely beneficial model for food service operations, looking for quick functionality and high power in a small footprint. Sharp’s “Twin Touch” models come [...]
Imagine the traditional way of preparing pizzas with ingredients littered all over the place, having you pace around to make just one batch of [...]
Attractive, ultra light, and durable insulated front load pan carriers for transporting and delivering hot and cold 12x20/GN food pans [...]
Coffee in schools? Yes, you heard me, high schools are beginning to jump on board with this rising trend. We recently attended both the Al School Nutrition Association [...]
Coffee is, approx. 30-32 billion dollars annual retail industry, that’s a billion with a “B!” It’s the most popular drink in the world after water and tea. Just [...]
Ice is the number one consumed item in restaurants, we need to protect ourselves and educate people on proper and safe ice handling procedures When talking about this [...]
2018 A Global Chef Culinary Experience [...]
PDF Variations Foamed-in-place urethane, laminated urethane, polystyrene, 4″, 5″ or 6″ panels, many construction differences. General Many walk-ins are similar. Once erected they look [...]
PDF Variations Direct steam, electric or gas self-generating, standard height or low-profile, many sizes with many options available. General Kettles are available from 1 [...]
PDF Variations Polymer, solid, louvered, wire, welded, chrome, zinc, epoxy coated, stainless steel, adjustable, cleanable. General The purpose for shelving is to maximize your [...]
Variations Typical serving lines are made up of various components, including tray stands, hot food serving units, cold food serving units (both ice cooled and mechanically refrigerated), Frost [...]
PDF Variations Single, two and three section models, single sided or pass-thru, full and halfsize doors or combinations of the above, solid or glass doors, finishes, and [...]
PDF Variations Output power ranges from 1000 watts to 3200 watts. Sizes vary from capacity for (1) ó size pan to (2) full size 12″ x 20″ [...]
PDF Variations Available in different sizes, from as small as 35# per day, which is used in consumer applications, to over 1000# per day. Also, there are [...]
PDF Variations Insulated or non-insulated, single sided or pass-thru, full length or dutch door, heated, proofer or both, stainless door or glass, stainless or aluminum construction. [...]
PDF Variations Undercounter, door type, conveyor, flight type, pot & pan washers. General Note that the heading is “Dishmachines”, not “Dishwashers”. A dish machine’s [...]
PDF Variations Tabletop models, floor models, units with pressure boilers, units with atmospheric boilers, “connectionless” units, different capacities. General Convection steamers are used when [...]
PDF Variations Half size, full size, stacked, cook & hold, high efficiency, extra deep, mechanical or electronic controls, interior and exterior finishes. General Convection [...]
PDF Variations Many sizes are available from table top units that hold 7 half size bun pans to units that hold up to 18 full size 18″ [...]